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How I love spending a warm summer day with friends, sipping on a cold drink and eating freshly grilled food. As you probably already know, cheeseburgers are especially my jam. With the summer in full swing and Independence Day upon us, I figured I’d share some tips to take yourContinue Reading

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I used to follow recipes exactly as written. The thought of doing otherwise felt, well, uncomfortable. You can probably chalk this up to a variety of factors — a desire to capture that elusive label of “authentic” cooking? something that can be explained by my Myers-Briggs personality type? a fearContinue Reading